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10-Min Cake Pops

Crumble a baked cake, mix with cream cheese frosting, roll into balls, and dip in melted chocolate. No oven needed—microwave the chocolate and serve in 5 minutes.

Total time
10 min
Servings
12
Calories
180
Protein
2g
10-Min Cake Pops
indulgentsimpleamericancrumblycreamysmoothpartyweeknight

Ingredients

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Instructions

  1. Step 1

    Crumble the cooled cake into fine crumbs in a large bowl.

  2. Step 2

    Stir in the cream cheese frosting until the mixture holds together.

  3. Step 3

    Roll the mixture into 1-inch balls and place on a plate.

  4. Step 4

    Microwave chocolate chips for 60 seconds, stirring halfway, until melted.

  5. Step 5

    Dip each ball into the warm chocolate and return to the plate to set.

Tools you’ll need

  • large mixing bowl
  • fork or whisk
  • microwave-safe bowl
  • microwave
  • spoon
  • plate

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