15-Minute No-Bake Cake Pops
Crumbled boxed cake mixed with frosting, rolled into balls, dipped in chocolate, and studded with sprinkles. Requires no oven, no piping, and tastes like the bakery version.
- Total time
- 15 min
- Servings
- 12
- Calories
- 245
- Protein
- 2g
Ingredients
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Open the appInstructions
Step 1
Crumble the cooled cake into a bowl until it resembles coarse breadcrumbs.
Step 2
Stir in frosting until the mixture holds together when squeezed into a ball.
Step 3
Roll mixture into 1.5-inch balls and place them on a parchment-lined tray.
Step 4
Melt chocolate chips in a microwave-safe bowl in 30-second bursts, stirring between each.
Step 5
Dip each ball into melted chocolate, then immediately roll in sprinkles while wet.
Step 6
Insert a stick into each pop and let set on parchment for 5 minutes before serving.
Tools you’ll need
- mixing bowl
- parchment paper
- baking tray
- microwave-safe bowl
- microwave
- wooden spoon
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