15-Minute Sesame Lo Mein
Spaghetti tossed with soy sauce, sesame oil, and frozen mixed vegetables in one skillet. Ready in under 15 minutes — no specialty ingredients needed.
- Total time
- 15 min
- Servings
- 2
- Calories
- 380
- Protein
- 12g
Ingredients
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Open the appInstructions
Step 1
Boil spaghetti in salted water until al dente, about 9 minutes.
Step 2
Heat 1 tbsp oil in a large skillet over medium-high heat, about 90 seconds.
Step 3
Add frozen vegetables and cook, stirring, until heated through and lightly golden, about 3 minutes.
Step 4
Drain pasta and add it to the skillet with the vegetables.
Step 5
Pour soy sauce and sesame oil over the pasta and toss until evenly coated, about 1 minute.
Step 6
Serve hot in bowls.
Tools you’ll need
- large pot for boiling pasta
- large skillet (12-inch preferred)
- wooden spoon for stirring
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