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15-Min Cinnamon Churro Bites

Crispy fried dough pillows dusted with cinnamon sugar—no pastry bag, no piping, no fuss. Ready in five minutes with just pantry staples and one skillet.

Total time
15 min
Servings
8
Calories
280
Protein
2g
15-Min Cinnamon Churro Bites
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Ingredients

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Instructions

  1. Step 1

    Mix flour, baking powder, and pinch of salt in a bowl. Stir in water until a thick, sticky dough forms.

  2. Step 2

    Combine sugar and cinnamon on a small plate. Set aside.

  3. Step 3

    Heat oil in a 10-inch skillet over medium-high heat until a wooden spoon dipped in sizzles immediately, ~3 minutes.

  4. Step 4

    Drop teaspoon-sized pieces of dough directly into hot oil, working in batches. Do not crowd the pan.

  5. Step 5

    Fry until bites are golden brown on all sides, turning occasionally with a slotted spoon, ~2 minutes total. Transfer to paper towels.

  6. Step 6

    While still warm, toss bites in cinnamon sugar until fully coated. Serve immediately.

Tools you’ll need

  • 10-inch skillet
  • wooden spoon
  • slotted spoon
  • small bowl
  • small plate
  • paper towels

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