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5-Minute Café Latte

Espresso meets steamed milk in under 3 minutes. A silky, café-quality latte you can make at home with just an espresso machine or strong brewed coffee.

Total time
5 min
Servings
1
Calories
165
Protein
8g
5-Minute Café Latte
energizingcasualitalianvegetariancreamysilkysmoothDrink

Ingredients

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Instructions

  1. Step 1

    Pull or brew 1.5 oz espresso into a 10–12 oz cup, or brew 3 tbsp strong coffee.

  2. Step 2

    Steam or heat milk to 150–155°F until foam rises to the top of the pitcher.

  3. Step 3

    Pour steamed milk into the espresso, holding back foam with a spoon, filling to just below the rim.

  4. Step 4

    Top with a thin layer of milk foam and serve immediately.

Tools you’ll need

  • espresso machine or kettle
  • 10–12 oz ceramic cup or mug
  • milk steamer pitcher or small saucepan
  • kitchen thermometer (optional but recommended)
  • spoon

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