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5-Minute Vanilla Cupcakes with Sprinkle Frosting

Mug cupcakes that go from raw to frosted in under 5 minutes using the microwave. Vanilla sponge topped with whipped frosting and colorful sprinkles—no mixer, no oven, pure TikTok magic.

Total time
5 min
Servings
4
Calories
320
Protein
3g
5-Minute Vanilla Cupcakes with Sprinkle Frosting
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Ingredients

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Instructions

  1. Step 1

    Mix flour, sugar, egg, milk, and 0.5 tsp vanilla in a bowl until just combined—don't overmix.

  2. Step 2

    Divide batter evenly among four microwave-safe mugs or ramekins, filling each halfway.

  3. Step 3

    Microwave each mug individually for 60–90 seconds until a toothpick inserted comes out clean.

  4. Step 4

    Beat softened butter and powdered sugar until fluffy, about 1 minute—add a pinch of vanilla if desired.

  5. Step 5

    Spoon frosting generously onto cooled cupcakes and immediately top with colorful sprinkles.

Tools you’ll need

  • mixing bowl
  • spoon or whisk
  • four microwave-safe mugs or ramekins
  • microwave
  • toothpick
  • hand mixer or fork
  • spoon

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