Acai Bowl with Granola
A vibrant, nutrient-dense breakfast bowl layered with frozen acai, topped with crunchy granola, fresh fruit, and coconut. Ready in under 10 minutes—no cooking required.
- Total time
- 10 min
- Servings
- 1
- Calories
- 380
- Protein
- 9g
Ingredients
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Open the appInstructions
Step 1
Run warm water over the frozen acai pack for 30 seconds to soften the edges just slightly, then cut open the wrapper and scoop the acai into a blender.
Step 2
Pour in 0.5 cup of non-dairy milk and add the banana slices.
Step 3
Blend on high until the mixture is completely smooth and creamy with no lumps, about 30 to 45 seconds.
Step 4
Pour the acai blend into a bowl, spreading it into an even layer about 0.75 inches thick on the bottom.
Step 5
Arrange the banana slices in a row along the top surface of the acai blend.
Step 6
Scatter the fresh berries in a cluster on the acai, leaving some empty space visible between them.
Step 7
Sprinkle the granola evenly across the surface, covering roughly half the bowl and leaving some acai visible.
Step 8
Sprinkle the shredded coconut and chopped almonds over the granola and berries in small clusters.
Step 9
Eat immediately with a spoon, scooping from the bottom to get acai, toppings, and fruit in each bite.
Tools you’ll need
- blender
- bowl
- spoon
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