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Açaí na Tigela
A vibrant Brazilian açaí bowl layered with frozen fruit purée, crunchy granola, and fresh toppings. Blended in minutes, it's a refreshing breakfast or light lunch.
- Total time
- 10 min
- Servings
- 2
- Calories
- 310
- Protein
- 6g
refreshingenergizingbrazilianvegetarianvegancreamycrunchyweeknight
Ingredients
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Open the appInstructions
Step 1
Add frozen açaí, banana, plant-based milk, and honey to a blender.
Step 2
Blend until smooth and thick. The mixture should look creamy, not pourable.
Step 3
Pour the açaí base into two bowls.
Step 4
Top each bowl with granola, fresh berries, and shredded coconut or almonds.
Step 5
Serve immediately while the base is thick and cold.
Tools you’ll need
- Blender
- Two serving bowls
- Spoon
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