Air Fryer BBQ Chicken & Fries
Crispy air-fried chicken tenders glazed in tangy BBQ sauce, served with crinkle-cut fries and classic dipping sauces. Total weeknight dinner in under 20 minutes.
- Total time
- 18 min
- Servings
- 2
- Calories
- 520
- Protein
- 38g

Ingredients
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Open the appInstructions
Step 1
Preheat air fryer to 400°F for 3 minutes.
Step 2
Toss chicken tenders with salt, pepper, and half the BBQ sauce until coated.
Step 3
Arrange tenders in a single layer in the air fryer basket and cook for 10 minutes.
Step 4
While chicken cooks, air fry frozen fries at 380°F for 12 minutes, shaking halfway.
Step 5
Shake the fries basket and remove; flip tenders, brush with remaining sauce, cook 2 more minutes.
Step 6
Plate tenders and fries, serve with ketchup and ranch on the side.
Tools you’ll need
- air fryer
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