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Asian Turkey Lettuce Wraps

Ground turkey cooked with garlic and soy sauce, spooned into crisp lettuce leaves with fresh toppings for a light, TikTok-easy dinner. Build-your-own wraps that taste like takeout in 15 minutes.

Total time
15 min
Servings
2
Calories
285
Protein
32g
Asian Turkey Lettuce Wraps
lightfreshasiangluten-freedairy-freeturkeycrispytender

Ingredients

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Instructions

  1. Step 1

    Heat oil in a skillet over medium-high until shimmering.

  2. Step 2

    Add garlic and cook 30 seconds until fragrant, then add ground turkey.

  3. Step 3

    Break up turkey with a spoon while cooking until no pink remains, ~5 minutes.

  4. Step 4

    Pour soy sauce over turkey and toss to coat, then remove from heat.

  5. Step 5

    Spoon turkey into lettuce leaves and serve with sweet chili sauce, carrots, peppers, sprouts, and lime wedges on the side.

Tools you’ll need

  • 12-inch skillet
  • wooden spoon
  • cutting board

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