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Bacon Broccoli Salad

Crispy bacon, tender broccoli, tart cranberries, and creamy mayo come together in a classic side salad that's ready in under 15 minutes. A weeknight staple that tastes better than it looks.

Total time
12 min
Servings
4
Calories
380
Protein
9g
Bacon Broccoli Salad
casualsimpleamericanporkcrispytendercreamyweeknight

Ingredients

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Instructions

  1. Step 1

    Cook bacon in a skillet over medium heat until crispy, ~8 minutes, then chop into bite-sized pieces.

  2. Step 2

    Toss broccoli florets with mayonnaise until evenly coated.

  3. Step 3

    Fold in chopped bacon and dried cranberries until combined.

  4. Step 4

    Season with salt and pepper to taste, then serve cold or at room temperature.

Tools you’ll need

  • 12-inch skillet
  • large mixing bowl
  • wooden spoon

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