Banana Bread Protein Shake
Everything you like about banana bread in a glass: banana, oats, cinnamon and a touch of maple, blended with vanilla protein and finished with a crunchy granola topping.
- Total time
- 5 min
- Servings
- 1
- Calories
- 430
- Protein
- 35g
Ingredients
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Open the appInstructions
Step 1
Add the 1 cup milk, 2 tbsp rolled oats and 1 scoop vanilla protein powder to a blender and let it sit for 1 minute so the oats soften.
Step 2
Add the 1 medium sliced frozen banana, 1/2 tsp ground cinnamon and 1 tsp maple syrup.
Step 3
Blend on high for about 1 minute until thick and completely smooth, with no bits of oat left.
Step 4
Pour into a tall glass, scatter the 1 tbsp granola over the top and serve with a straw.
Tools you’ll need
- blender
- measuring cups
- measuring spoons
- tall glass
- straw
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