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BBQ Meatballs & Pork Chops
Frozen meatballs and pork chops baked together in BBQ sauce for a one-pan, 25-minute dinner. Sweet, smoky, and ready when you are.
- Total time
- 25 min
- Servings
- 2
- Calories
- 380
- Protein
- 38g
comfortsatisfyingamericanbeefporktenderjuicyweeknight
Ingredients
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Open the appInstructions
Step 1
Heat oven to 400°F and arrange meatballs and pork chops on a sheet pan.
Step 2
Pour BBQ sauce over everything and toss to coat evenly.
Step 3
Bake for 20 minutes, stirring halfway through, until pork reaches 145°F.
Step 4
Serve hot straight from the pan.
Tools you’ll need
- sheet pan
- oven
- instant-read thermometer
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