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Berry Smoothie Bowl

A thick, spoonable smoothie base topped with granola and fresh fruit. Ready in 5 minutes—perfect for a quick, wholesome breakfast or snack.

Total time
5 min
Servings
2
Calories
285
Protein
12g
Berry Smoothie Bowl
refreshinghealthyvegetariancreamysmoothcrunchyDrinkweeknight

Ingredients

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Instructions

  1. Step 1

    Pour 2 cups frozen mixed berries, 1 cup Greek yogurt, 0.5 cup milk, and 1 tablespoon honey into a blender.

  2. Step 2

    Blend on high speed for 60 to 90 seconds, until the mixture is thick and smooth with no frozen chunks visible. The texture should be thicker than a drinkable smoothie—almost like soft-serve ice cream.

  3. Step 3

    Divide the smoothie base evenly between two bowls, filling each about two-thirds full.

  4. Step 4

    Sprinkle 0.25 cup granola over the smoothie base in each bowl, creating an even layer on top.

  5. Step 5

    Arrange fresh berries or banana slices on top of the granola, scattering them across the surface.

  6. Step 6

    If using, sprinkle 1 tablespoon coconut flakes or chopped almonds over each bowl as a final topping.

  7. Step 7

    Eat immediately with a spoon, mixing the toppings into the smoothie base as you go.

Tools you’ll need

  • blender
  • two bowls
  • spoon for dividing and eating

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