Berry Smoothie Bowl
A thick, spoonable smoothie base topped with granola and fresh fruit. Ready in 5 minutes—perfect for a quick, wholesome breakfast or snack.
- Total time
- 5 min
- Servings
- 2
- Calories
- 285
- Protein
- 12g

Ingredients
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Open the appInstructions
Step 1
Pour 2 cups frozen mixed berries, 1 cup Greek yogurt, 0.5 cup milk, and 1 tablespoon honey into a blender.
Step 2
Blend on high speed for 60 to 90 seconds, until the mixture is thick and smooth with no frozen chunks visible. The texture should be thicker than a drinkable smoothie—almost like soft-serve ice cream.
Step 3
Divide the smoothie base evenly between two bowls, filling each about two-thirds full.
Step 4
Sprinkle 0.25 cup granola over the smoothie base in each bowl, creating an even layer on top.
Step 5
Arrange fresh berries or banana slices on top of the granola, scattering them across the surface.
Step 6
If using, sprinkle 1 tablespoon coconut flakes or chopped almonds over each bowl as a final topping.
Step 7
Eat immediately with a spoon, mixing the toppings into the smoothie base as you go.
Tools you’ll need
- blender
- two bowls
- spoon for dividing and eating
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