Cheesy Garlic Hawaiian Pull-Apart Bread
Buttery Hawaiian rolls stuffed with melted cheese and roasted garlic, baked until golden and gooey. A viral-worthy carb bomb that comes together in under 20 minutes.
- Total time
- 18 min
- Servings
- 4
- Calories
- 420
- Protein
- 15g
Ingredients
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Open the appInstructions
Step 1
Preheat oven to 375°F. Mix softened butter with minced garlic and parsley until fragrant.
Step 2
Slice Hawaiian rolls horizontally in half, creating a top and bottom layer.
Step 3
Spread garlic butter on the bottom layer. Layer half the shredded cheese evenly.
Step 4
Place the top layer of rolls on the cheese. Spread remaining garlic butter on top.
Step 5
Sprinkle remaining cheese over the top. Season with salt and pepper.
Step 6
Bake in a 9x13-inch baking dish for 12–15 minutes until cheese melts and edges are golden.
Tools you’ll need
- 9x13-inch baking dish
- chef's knife
- cutting board
- small bowl
- spoon or spatula
- oven
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