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Chicken Salad Sandwich

Creamy, classic chicken salad with crisp celery and sweet pickle relish served on toasted bread. A quick, satisfying lunch that's perfect for meal prep.

Total time
20 min
Servings
2
Calories
520
Protein
38g
Chicken Salad Sandwich
americanchickensandwichlunchquick

Ingredients

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Instructions

  1. Step 1

    Combine diced chicken, mayo, celery, red onion, and dill pickle relish in a medium bowl.

  2. Step 2

    Squeeze lemon juice over the mixture and season with salt and black pepper. Stir until well combined.

  3. Step 3

    Taste and adjust seasoning as needed.

  4. Step 4

    Toast the bread slices lightly until golden.

  5. Step 5

    Layer lettuce and tomato slices on two bread slices.

  6. Step 6

    Spoon chicken salad evenly onto the lettuce, then top with remaining bread slices.

  7. Step 7

    Cut diagonally and serve immediately or wrap for later.

Tools you’ll need

  • Medium mixing bowl
  • Cutting board
  • Chef's knife
  • Toaster or toaster oven
  • Spoon

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