10-Minute Chocolate Pretzel Peanut Bark
Melted chocolate studded with crispy pretzels and crunchy peanut brittle, ready to snap and eat in under 10 minutes. Sweet, salty, utterly addictive.
- Total time
- 10 min
- Servings
- 4
- Calories
- 285
- Protein
- 4g
Ingredients
5 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Line a sheet pan with parchment paper. Spread pretzels and peanut brittle evenly across the surface.
Step 2
Chop chocolate into small pieces. Combine with coconut oil in a microwave-safe bowl.
Step 3
Microwave in 20-second bursts, stirring between each, until completely smooth and melted.
Step 4
Pour melted chocolate evenly over pretzels and peanut brittle, spreading to coat.
Step 5
Sprinkle sea salt over the warm chocolate while still glossy.
Step 6
Refrigerate 5 minutes until chocolate sets, then break into rough shards and serve.
Tools you’ll need
- sheet pan
- parchment paper
- microwave-safe bowl
- microwave
- rubber spatula
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
