Cinnamon Sugar Banana Bites
Thick banana slices pan-fried in butter until caramelized, then rolled in cinnamon sugar while hot. Ready in 10 minutes—crispy outside, creamy inside.
- Total time
- 10 min
- Servings
- 4
- Calories
- 118
Ingredients
4 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Mix cinnamon and sugar in a small bowl.
Step 2
Slice bananas into 1/2-inch-thick rounds.
Step 3
Melt butter in a skillet over medium-high heat until it froths.
Step 4
Add banana slices in a single layer. Cook without stirring for 2 minutes until golden brown.
Step 5
Flip slices. Cook another 90 seconds until caramelized on the second side.
Step 6
Toss hot banana bites in cinnamon-sugar mixture until fully coated. Serve immediately.
Tools you’ll need
- 10-inch skillet
- small bowl
- wooden spoon or spatula
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
