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Citrus Avocado Salad with Lime Vinaigrette

Creamy avocado meets bright citrus in a 10-minute salad that feels restaurant-quality but lives in your weeknight rotation. Crisp greens, juicy citrus segments, and a punchy lime dressing make this a keeper.

Total time
10 min
Servings
2
Calories
220
Protein
3g
Citrus Avocado Salad with Lime Vinaigrette
freshlightrefreshingamericanvegetarianvegangluten-freedairy-free

Ingredients

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Instructions

  1. Step 1

    Place greens in a large bowl. Slice avocado in half, remove the pit, and scoop flesh into thin slices.

  2. Step 2

    Cut citrus segments free from the pith over the bowl so juice collects below.

  3. Step 3

    Whisk lime juice with olive oil and a pinch of salt and pepper until emulsified.

  4. Step 4

    Add avocado slices and red onion to the bowl with greens and citrus.

  5. Step 5

    Pour dressing over the salad and toss gently until everything is coated.

  6. Step 6

    Serve immediately while avocado is still creamy.

Tools you’ll need

  • large mixing bowl
  • sharp knife
  • cutting board
  • whisk

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