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Classic Guacamole

Creamy, bright guacamole made with ripe avocados, lime, cilantro, and a touch of heat. Ready in 5 minutes.

Total time
5 min
Servings
6
Calories
120
Protein
1g
Classic Guacamole
casualfreshmexicanvegetarianvegangluten-freedairy-freecreamy

Ingredients

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Instructions

  1. Step 1

    Cut avocados in half lengthwise, remove the pit, and scoop flesh into a bowl.

  2. Step 2

    Mash with a fork until creamy with small chunks remaining (do not overwork).

  3. Step 3

    Add lime juice immediately to prevent browning.

  4. Step 4

    Fold in jalapeño, cilantro, and salt. Taste and adjust seasoning.

  5. Step 5

    Serve immediately with tortilla chips, or cover with plastic wrap touching the surface to store.

Tools you’ll need

  • knife
  • cutting board
  • bowl
  • fork

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