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Cottage Cheese Toast with Crispy Cucumbers

Creamy cottage cheese spread on toasted bread, topped with paper-thin cucumber slices and fresh dill. A 5-minute snack that feels fancy but takes no time.

Total time
5 min
Servings
2
Calories
165
Protein
9g
Cottage Cheese Toast with Crispy Cucumbers
simplefreshamericanvegetariancheesecreamycrispycrunchy

Ingredients

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Instructions

  1. Step 1

    Toast bread until golden brown and crispy, about 2 minutes per side.

  2. Step 2

    Spread cottage cheese evenly across both toasted slices.

  3. Step 3

    Slice cucumber paper-thin with a knife or mandoline.

  4. Step 4

    Layer cucumber slices on top of the cottage cheese.

  5. Step 5

    Sprinkle dill over the top, add a pinch of salt and pepper, and serve immediately.

Tools you’ll need

  • toaster or toaster oven
  • knife or mandoline
  • small spreader or butter knife

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