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Crispy Buffalo Cauliflower with Sides

Crispy air-fried cauliflower tossed in tangy buffalo sauce, served with fries, raw veggies, and ranch—the ultimate snack board. Ready in 12 minutes, zero fuss.

Total time
12 min
Servings
2
Calories
245
Protein
8g
Crispy Buffalo Cauliflower with Sides
casualindulgentamericanvegetariancrispycrunchyweeknightparty

Ingredients

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Instructions

  1. Step 1

    Toss cauliflower florets with a light coat of oil and a pinch of salt in a large bowl.

  2. Step 2

    Spread on an air fryer basket in a single layer. Air fry at 400°F for 8 minutes, shaking halfway.

  3. Step 3

    Meanwhile, air fry frozen fries according to package directions (usually 12–14 min at 380°F).

  4. Step 4

    Pour buffalo sauce over hot cauliflower and toss until coated.

  5. Step 5

    Arrange cauliflower, fries, carrot sticks, and celery sticks on a serving plate.

  6. Step 6

    Serve with ranch dressing on the side for dipping.

Tools you’ll need

  • air fryer
  • large bowl
  • serving plate

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