Crispy Lemon Herb Air Fryer Salmon
Salmon fillets crisped in the air fryer with a bright lemon-herb crust, ready in 12 minutes. Pairs with roasted asparagus for a TikTok-worthy dinner.
- Total time
- 12 min
- Servings
- 2
- Calories
- 285
- Protein
- 32g
Ingredients
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Open the appInstructions
Step 1
Pat salmon fillets dry with paper towels. Trim asparagus woody ends.
Step 2
Toss asparagus with 0.5 tbsp oil, salt, and pepper. Arrange on air fryer tray.
Step 3
Mix lemon zest, dill, parsley, garlic, and 1.5 tbsp oil in a small bowl.
Step 4
Spread herb mixture on salmon skin side. Place skin-down on tray with asparagus.
Step 5
Air fry at 400°F for 10 minutes until salmon flakes easily with a fork.
Step 6
Squeeze lemon juice over salmon and asparagus. Sprinkle fleur de sel.
Tools you’ll need
- air fryer basket
- paper towels
- cutting board
- small mixing bowl
- spoon
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