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Fresh Carrot Ginger Juice

Raw carrot, ginger, lemon, and orange blended into a bright, spicy-sweet juice in 5 minutes flat. No cooking, just a blender and fresh produce.

Total time
5 min
Servings
2
Calories
65
Protein
1g
Fresh Carrot Ginger Juice
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Ingredients

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Instructions

  1. Step 1

    Add carrot chunks, ginger, lemon juice, orange segments, and water to a blender.

  2. Step 2

    Blend on high for 60–90 seconds until completely smooth and no pulp remains.

  3. Step 3

    Strain through a fine mesh sieve into glasses, pressing solids to extract juice.

  4. Step 4

    Serve immediately over ice if desired. Juice tastes best freshly made.

Tools you’ll need

  • blender
  • fine mesh sieve
  • cutting board
  • chef's knife
  • glasses

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