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Fruit and Granola Bowl

A vibrant breakfast bowl layered with fresh banana, strawberries, passion fruit, and crunchy granola, finished with a hint of celery and a chocolate ball for a playful touch.

Total time
10 min
Servings
1
Calories
350
Protein
6g
Fruit and Granola Bowl
healthyenergizinginternationalveganvegetariangluten-freedairy-freeplant-based

Ingredients

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Instructions

  1. Step 1

    Slice the 1 banana into rounds and halve the 6 strawberries. Place them in a serving bowl, alternating for color.

  2. Step 2

    Cut the 1 passion fruit in half and scoop the pulp and seeds over the fruit.

  3. Step 3

    Add the 0.5 cup granola evenly on top.

  4. Step 4

    Thinly slice the 1 celery stalk and scatter over the bowl for crunch.

  5. Step 5

    Top with the 1 chocolate ball and sprinkle with the 1 tablespoon coconut flakes. Serve immediately.

Tools you’ll need

  • cutting board
  • knife
  • serving bowl

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