Fudgy Black Bean Brownies
Secretly packed with black beans, these brownies are dense, fudgy, and baked in under 25 minutes. No one will guess the secret ingredient.
- Total time
- 25 min
- Servings
- 9
- Calories
- 178
- Protein
- 3g
Ingredients
4 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Preheat oven to 350°F and line an 8x8-inch baking pan with parchment paper.
Step 2
Blend black beans, cocoa powder, sugar, and egg until completely smooth, ~2 minutes.
Step 3
Pour batter into pan and smooth the top.
Step 4
Bake until a toothpick inserted in the center comes out with just a few fudgy crumbs, 18–22 minutes.
Step 5
Cool 10 minutes in the pan, then cut into 9 squares and serve.
Tools you’ll need
- blender
- 8x8-inch baking pan
- parchment paper
- oven
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
