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Garlic Chicken Drumsticks

Juicy chicken drumsticks seared until golden, then simmered in a rich garlic-infused oil with a hint of spice. Simple, satisfying, and ready in under an hour.

Total time
35 min
Servings
4
Calories
420
Protein
32g
Garlic Chicken Drumsticks
comfortingspanishgluten-freedairy-freechickencrispy skintender meatweeknight

Ingredients

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Instructions

  1. Step 1

    Pat drumsticks dry and season all over with salt and pepper.

  2. Step 2

    Heat olive oil in a large skillet over medium-high heat.

  3. Step 3

    Add drumsticks and sear until golden brown on all sides, about 8 minutes total.

  4. Step 4

    Reduce heat to medium-low and add garlic cloves; cook until fragrant, about 1 minute.

  5. Step 5

    Sprinkle paprika over chicken and stir to coat.

  6. Step 6

    Pour in water, cover, and simmer until chicken is cooked through, about 20 minutes.

  7. Step 7

    Uncover and cook a few more minutes to thicken sauce if desired.

Tools you’ll need

  • large skillet
  • tongs
  • measuring spoons
  • knife

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