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Granola Bowl with Fruit and Milk

A quick and satisfying breakfast bowl with crunchy granola, fresh berries, banana, and a splash of milk. Topped with cinnamon and sunflower seeds for extra flavor and texture.

Total time
5 min
Servings
2
Calories
350
Protein
8g
Granola Bowl with Fruit and Milk
QuickHealthyAmericanVegetarianPlant-basedCrunchyCreamyWeekday

Ingredients

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Instructions

  1. Step 1

    Slice the 1 banana into rounds and hull and quarter the 0.5 cup strawberries. Set aside.

  2. Step 2

    Divide the 1 cup granola between two bowls. Top with the banana slices, strawberries, and 0.5 cup blueberries.

  3. Step 3

    Pour 0.75 cup milk over the granola and fruit. Sprinkle with 1 tbsp sunflower seeds and a pinch of cinnamon if you have it. Serve immediately.

Tools you’ll need

  • Knife
  • Cutting board
  • Bowls

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