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Granola with Bananas

A quick and satisfying breakfast or snack featuring crunchy granola, sweet banana slices, and creamy milk or yogurt.

Total time
5 min
Servings
2
Calories
350
Protein
8g
Granola with Bananas
quickeasyAmericanvegetarianplant-basedcrunchycreamyweekday

Ingredients

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Instructions

  1. Step 1

    Slice the 1 large banana into rounds.

  2. Step 2

    Divide the 1 cup granola between two bowls.

  3. Step 3

    Top each bowl with banana slices and pour 1 cup milk or yogurt over the granola.

  4. Step 4

    Serve immediately for the crunchiest texture.

Tools you’ll need

  • knife
  • cutting board
  • bowls

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