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Granola Yogurt Bowl with Strawberries

A quick and satisfying breakfast or snack featuring creamy yogurt, crunchy granola, and fresh berries. Perfect for busy mornings.

Total time
5 min
Servings
1
Calories
450
Protein
15g
Granola Yogurt Bowl with Strawberries
quickeasyAmericanvegetariandairycreamycrunchyweekday breakfast

Ingredients

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Instructions

  1. Step 1

    Spoon the 1 cup yogurt into a serving bowl, spreading it evenly across the bottom.

  2. Step 2

    Top the yogurt with the 1/2 cup granola, scattering it over the surface.

  3. Step 3

    Slice the 1/2 cup strawberries and arrange them over the granola along with the 1/4 cup blueberries and 1/4 cup raspberries.

  4. Step 4

    Drizzle the 1 tbsp honey over the berries and granola.

  5. Step 5

    Serve immediately, or refrigerate for up to 2 hours if you prefer a chilled bowl.

Tools you’ll need

  • serving bowl
  • knife
  • cutting board
  • spoon

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