Grilled Shrimp Skewers
Juicy grilled shrimp skewers with charred lemon slices and a rich butter sauce, perfect for a quick summer meal.
- Total time
- 35 min
- Servings
- 4
- Calories
- 250
- Protein
- 24g
Ingredients
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Open the appInstructions
Step 1
Soak wooden skewers in water for 30 minutes.
Step 2
In a bowl, mix melted butter, garlic, salt, and pepper.
Step 3
Thread shrimp and lemon slices onto skewers, alternating.
Step 4
Brush skewers with olive oil and season with salt and pepper.
Step 5
Grill over medium-high heat for 2-3 minutes per side.
Step 6
Brush with butter sauce during the last minute of grilling.
Step 7
Serve hot with extra butter sauce on the side.
Tools you’ll need
- grill
- wooden skewers
- basting brush
- mixing bowl
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