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Honey Mustard Vinaigrette

A bright, tangy-sweet dressing that comes together in under 5 minutes. Perfect drizzled over salads, roasted vegetables, or served alongside fish and shredded vegetables.

Total time
5 min
Servings
4
Calories
195
Honey Mustard Vinaigrette
freshsimpleamericanvegetariangluten-freedairy-freesmoothsilky

Ingredients

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Instructions

  1. Step 1

    Add honey, dijon mustard, and apple cider vinegar to a bowl.

  2. Step 2

    Whisk until the honey dissolves and the mixture is smooth.

  3. Step 3

    Slowly drizzle in olive oil while whisking constantly until emulsified and glossy.

  4. Step 4

    Season with salt and black pepper to taste.

Tools you’ll need

  • medium bowl
  • whisk

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