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Marinated Crab

Fresh crab quickly marinated in a savory soy-sesame dressing. A fast, flavorful dish that's perfect as a snack or light meal.

Total time
10 min
Servings
2
Calories
220
Protein
24g
Marinated Crab
QuickAsianGluten-FreeDairy-FreeCrabTenderWeekdaySeafood

Ingredients

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Instructions

  1. Step 1

    Crack the 1 lb cooked crab into pieces and place in a bowl.

  2. Step 2

    In a small bowl, whisk together 1/4 cup soy sauce, 1 tbsp sesame oil, 1 tbsp rice vinegar, and 1 tsp sugar until the sugar dissolves.

  3. Step 3

    Pour the dressing over the crab and toss to coat evenly.

  4. Step 4

    Sprinkle with 1 tbsp sesame seeds and let sit for 5 minutes to absorb the flavors. Serve chilled or at room temperature.

Tools you’ll need

  • Large bowl
  • Small bowl
  • Whisk

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