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10-Minute Meringue Nests with Whipped Cream & Berries

No-bake crispy meringue shells topped with whipped cream and fresh berries—the viral pavlova moment without the oven wait. Assemble in minutes with store-bought meringues for the TikTok-ready shortcut.

Total time
10 min
Servings
4
Calories
285
Protein
2g
10-Minute Meringue Nests with Whipped Cream & Berries
elegantindulgentsimplefrenchvegetariangluten-freecrispycreamy

Ingredients

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Instructions

  1. Step 1

    Pour heavy cream into a bowl. Add powdered sugar and vanilla extract, then whip with an electric mixer until soft peaks form, about 2 minutes.

  2. Step 2

    Place each meringue nest on a plate or serving board.

  3. Step 3

    Spoon a dollop of whipped cream into the center of each nest.

  4. Step 4

    Pile mixed berries on top of the whipped cream, mounding them high for visual impact.

  5. Step 5

    Drizzle honey lightly over the berries and whipped cream.

  6. Step 6

    Garnish with fresh mint leaves and serve immediately.

Tools you’ll need

  • mixing bowl
  • electric mixer or whisk
  • serving plates or board
  • spoon

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