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Moscow Mule
Crisp, spicy-ginger cocktail with vodka, ginger beer, lime, and fresh mint. Built in minutes, served ice-cold in a copper mug for that iconic kick.
- Total time
- 3 min
- Servings
- 1
- Calories
- 156
refreshingcelebratoryamericanvegetarianvegangluten-freedairy-freeparty
Ingredients
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Open the appInstructions
Step 1
Fill a copper mug (or glass) with ice.
Step 2
Pour vodka and fresh lime juice over the ice.
Step 3
Top with ginger beer and stir gently to combine.
Step 4
Clap mint leaves between your hands to release oils, drop into the mug.
Step 5
Garnish with a lime wheel and serve immediately.
Tools you’ll need
- copper mug or drinking glass
- jigger or shot glass
- bar spoon or long spoon
- citrus juicer (optional)
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