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15-Min No-Bake Cake Pops

Crumbled cake mixed with frosting, rolled into bites, dipped in chocolate, and finished with sprinkles. No oven needed—just your hands and a microwave.

Total time
15 min
Servings
12
Calories
180
Protein
1g
15-Min No-Bake Cake Pops
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Ingredients

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Instructions

  1. Step 1

    Crumble cake into a large bowl until fine, then stir in frosting until the mixture holds together when squeezed.

  2. Step 2

    Roll tablespoon-sized portions into balls and set on a parchment-lined plate. Chill while preparing chocolate.

  3. Step 3

    Microwave chocolate chips and coconut oil together in 30-second bursts, stirring between, until smooth and pourable.

  4. Step 4

    Dip each ball into warm chocolate, tap off excess, then roll immediately in sprinkles. Stand upright on parchment.

  5. Step 5

    Chill for 5 minutes until chocolate sets. Serve or store in an airtight container.

Tools you’ll need

  • large mixing bowl
  • microwave-safe bowl
  • parchment paper
  • microwave

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