One-Pot Tomato Pasta
Pasta, tomatoes, and garlic simmer together in one pot, absorbing the sauce as they cook. Ready in 20 minutes with minimal cleanup.
- Total time
- 20 min
- Servings
- 2
- Calories
- 342
- Protein
- 11g
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Heat olive oil in a large pot over medium-high heat until shimmering, about 1 minute.
Step 2
Add minced garlic and cook, stirring, until fragrant, about 30 seconds.
Step 3
Pour in crushed tomatoes and water, then add pasta and stir well.
Step 4
Bring to a boil, then reduce heat to medium and simmer uncovered, stirring occasionally, until pasta is tender, 12–14 minutes.
Step 5
Season with salt and pepper to taste. Serve hot in bowls.
Tools you’ll need
- large pot (5+ quart capacity)
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
