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Pickle Roll-Ups
Crispy deli meat and creamy cheese wrapped around tangy dill pickle spears. Ready in 5 minutes—a satisfying, crunchy snack that hits sweet, salty, and sour notes.
- Total time
- 5 min
- Servings
- 2
- Calories
- 145
- Protein
- 12g
quickcasualgluten-freecheesecrispycreamysnackparty
Ingredients
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Open the appInstructions
Step 1
Pat dill pickle spears dry with a paper towel.
Step 2
Spread 0.5 oz cream cheese evenly across each deli slice.
Step 3
Place one pickle spear at the edge of each slice and roll tightly.
Step 4
Sprinkle dill or parmesan on top if desired. Serve immediately.
Tools you’ll need
- cutting board
- paper towels
- butter knife or spreader
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