Quesadilla
A crispy tortilla filled with grilled chicken, bell peppers, onions, and melted cheese, served with french fries, cucumber slices, shredded carrots, and fresh herbs.
- Total time
- 20 min
- Servings
- 1
- Calories
- 750
- Protein
- 35g
Ingredients
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Open the appInstructions
Step 1
Heat oil in a skillet over medium heat and sauté sliced peppers and onions until soft.
Step 2
Add grilled chicken strips and warm through for 2 minutes.
Step 3
Place tortilla in the skillet, sprinkle half with cheese, then add chicken mixture.
Step 4
Top with remaining cheese and fold tortilla over; press gently.
Step 5
Cook until golden and crispy, about 2 minutes per side.
Step 6
Serve with french fries, cucumber slices, shredded carrots, and chopped herbs.
Tools you’ll need
- skillet
- spatula
- knife
- cutting board
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