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5-Min Raspberry Chia Pudding
Chia seeds soaked in milk with honey and fresh raspberries — no cooking required. Serve with yogurt and granola for the perfect grab-and-go breakfast.
- Total time
- 5 min
- Servings
- 1
- Calories
- 220
- Protein
- 6g
lightfreshamericanvegetariangluten-freecreamycrunchyweeknight
Ingredients
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Open the appInstructions
Step 1
Combine chia seeds, milk, and honey in a bowl or jar.
Step 2
Stir well to distribute the seeds, breaking up any clumps.
Step 3
Fold in the raspberries gently.
Step 4
Top with yogurt and granola, then serve immediately or refrigerate up to 2 hours.
Tools you’ll need
- bowl or mason jar
- spoon
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