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Sheet-Pan Cherry Cake Swirl

A TikTok take on Donauwelle — fluffy vanilla cake with a cherry-chocolate swirl, baked and sliced in under 20 minutes. It's the German classic stripped to its easiest form.

Total time
18 min
Servings
6
Calories
385
Protein
5g
Sheet-Pan Cherry Cake Swirl
comfortsimplegermanvegetarianfluffytenderDessertweeknight

Ingredients

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Instructions

  1. Step 1

    Preheat oven to 375°F. Line a 9-inch square baking pan with parchment paper.

  2. Step 2

    Whisk together flour, sugar, eggs, and butter until smooth and well combined, about 2 minutes.

  3. Step 3

    Spread batter into the prepared pan. Scatter drained cherries and chopped chocolate evenly over top.

  4. Step 4

    Bake for 14–16 minutes until a toothpick inserted in the center comes out with just a few crumbs.

  5. Step 5

    Cool in the pan for 5 minutes. Slice into squares and serve warm or at room temperature.

Tools you’ll need

  • 9-inch square baking pan
  • parchment paper
  • whisk
  • mixing bowl
  • oven
  • toothpick

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