Strawberry Protein Milkshake
A thick, pale-pink strawberry milkshake with serious protein — frozen strawberries, milk, Greek yogurt and vanilla protein, blended in five minutes.
- Total time
- 5 min
- Servings
- 1
- Calories
- 380
- Protein
- 44g
Ingredients
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Open the appInstructions
Step 1
Add the 1 cup milk, 1/2 cup Greek yogurt and 1 scoop vanilla protein powder to a blender.
Step 2
Add the 1 cup frozen strawberries and 1 tsp honey on top so the blades catch the liquid first.
Step 3
Blend on high for 45–60 seconds until thick, smooth and pale pink with no icy streaks.
Step 4
Taste, and if it is too thick to sip, blend in 1–2 tbsp more milk, then pour into a tall glass.
Step 5
Halve the fresh strawberry, cut a small notch in one half and perch it on the rim of the glass, then serve right away with a straw.
Tools you’ll need
- blender
- measuring cups
- measuring spoons
- paring knife
- tall glass
- straw
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