Vegetable Panini
A grilled sandwich packed with fresh lettuce, tomatoes, onions, and melted cheese, with a hint of olive oil.
- Total time
- 15 min
- Servings
- 2
- Calories
- 420
- Protein
- 18g
Ingredients
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Open the appInstructions
Step 1
Brush one side of each bread slice with olive oil. Place oiled side down on a cutting board.
Step 2
Layer cheese, tomato slices, onion, and lettuce on two slices. Season with salt and pepper.
Step 3
Top with remaining bread slices, oiled side up. Press gently.
Step 4
Heat a grill pan or skillet over medium heat. Place sandwiches in pan, pressing with a spatula.
Step 5
Cook until golden and cheese melts, about 3-4 minutes per side. Serve hot.
Tools you’ll need
- grill pan or skillet
- spatula
- pastry brush
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