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Vin Santo

A simple, warming mulled red wine with a touch of sweetness, perfect for cozy evenings.

Total time
20 min
Servings
4
Calories
180
Vin Santo
cozyfestiveItalianveganvegetariangluten-freedairy-freenone

Ingredients

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Instructions

  1. Step 1

    Pour the red wine into a saucepan and add the honey.

  2. Step 2

    Slice the orange into rounds and add to the pan along with the cinnamon and cloves.

  3. Step 3

    Heat over medium-low, stirring occasionally, until steaming but not boiling, about 10 minutes.

  4. Step 4

    Simmer gently for 5 more minutes to infuse flavors.

  5. Step 5

    Strain into mugs and serve warm.

Tools you’ll need

  • saucepan
  • strainer
  • mugs

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