Custrd is out on the App Store — Download it free →
Back to recipes

Easy Baked Meat Pasta (Lazy Lasagna)

This baked pasta dish is similar to lasagna but much easier to prepare. Instead of layering pasta sheets, cooked pasta is mixed with a rich meat sauce and baked with melted mozzarella on top. The result is a comforting casserole with classic Italian flavors that is simple enough for beginner cooks but still tastes like homemade lasagna.

Total time
45 min
Servings
6
Calories
520
Protein
28g
Easy Baked Meat Pasta (Lazy Lasagna)
Italian-AmericanMain coursebaked pastalazy lasagnapasta casserolebaked meat pastaeasy family dinnerDinner

Ingredients

11 items — tap to check off

Missing one? Custrd suggests a swap that works.

Open the app

Instructions

  1. Step 1

    Fill a large pot with about 4–5 cups of water.

  2. Step 2

    Place the pot on the stove and turn the heat to high.

  3. Step 3

    Wait until the water begins boiling rapidly with large bubbles.

  4. Step 4

    Add 1 teaspoon of salt to the boiling water.

  5. Step 5

    Add the pasta to the pot.

  6. Step 6

    Stir the pasta once so it does not stick together.

  7. Step 7

    Cook the pasta for 8–10 minutes, or until it is soft but still slightly firm.

  8. Step 8

    Pour the pasta into a strainer to drain the water.

  9. Step 9

    Set the pasta aside.

  10. Step 10

    Place a large skillet or pan on the stove.

  11. Step 11

    Turn the heat to medium heat.

  12. Step 12

    Add 1 tablespoon olive oil to the pan.

  13. Step 13

    Add the ground beef or sausage.

  14. Step 14

    Break the meat apart using a wooden spoon.

  15. Step 15

    Cook the meat for 5–6 minutes, stirring occasionally, until it becomes browned.

  16. Step 16

    If using onion, add it now and cook for 2–3 minutes until softened.

  17. Step 17

    Add the minced garlic and cook for about 30 seconds.

  18. Step 18

    Pour the marinara sauce into the pan.

  19. Step 19

    Add the Italian seasoning, salt, and black pepper.

  20. Step 20

    Stir everything together.

  21. Step 21

    Let the sauce simmer on low heat for about 5 minutes so the flavors combine.

  22. Step 22

    Turn the stove off.

  23. Step 23

    Add the cooked pasta into the pan with the sauce.

  24. Step 24

    Stir until the pasta is completely coated with the sauce.

  25. Step 25

    Add the ricotta cheese and mix gently.

  26. Step 26

    Turn the oven on and preheat it to 375°F (190°C).

  27. Step 27

    Lightly grease a large baking dish with a small amount of olive oil.

  28. Step 28

    Pour the pasta mixture into the baking dish.

  29. Step 29

    Spread it evenly using a spoon.

  30. Step 30

    Sprinkle the mozzarella cheese evenly across the top.

  31. Step 31

    Sprinkle the parmesan cheese over the mozzarella.

  32. Step 32

    Place the baking dish into the oven.

  33. Step 33

    Bake for 18–20 minutes.

  34. Step 34

    The pasta is ready when the cheese is fully melted and lightly golden.

  35. Step 35

    Carefully remove the dish from the oven.

  36. Step 36

    Let it cool for about 5 minutes so the pasta sets slightly.

  37. Step 37

    Scoop portions onto plates and serve warm.

Cook smarter

Get matched recipes for what’s in your fridge

Custrd is a free iOS app that finds real recipes from the ingredients you already have. No more grocery-list aspirations.