Spaghetti with Beef Bolognese
Classic Italian-style pasta topped with a hearty ground beef tomato sauce and finished with grated parmesan cheese.
- Total time
- 40 min
- Servings
- 4
- Calories
- 600
- Protein
- 38g
Ingredients
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Open the appInstructions
Step 1
Fill a large pot with water and bring it to a boil.
Step 2
Add the spaghetti and cook according to package instructions.
Step 3
Drain the pasta and set aside.
Step 4
Heat a large pan over medium heat.
Step 5
Add the ground beef and cook until browned.
Step 6
Add onion and garlic and cook for 3 minutes.
Step 7
Stir in crushed tomatoes and tomato paste.
Step 8
Add Italian seasoning, salt, and pepper.
Step 9
Simmer for 15 minutes.
Step 10
Place cooked spaghetti on plates.
Step 11
Spoon the beef sauce on top.
Step 12
Sprinkle with parmesan cheese and serve.
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