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Tofu Scramble

Tofu Scramble I: a breakfast recipe from the Wikibooks Cookbook that serves 2 and takes about 20 minutes. Recipe source: “Tofu Scramble”, Wikibooks Cookbook contributors, en.wikibooks.org, CC BY-SA 4.0 (adapted). Photo: Bart Everson, CC BY 2.0, via Wikimedia Commons.

Total time
20 min
Servings
2
Calories
112
Protein
4g
Tofu Scramble
tofubreakfastveganquick

Ingredients

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Instructions

  1. Step 1

    Heat about 1–2 tablespoons (15–30 g) oil in a saucepan. Add onion, garlic, and sun-dried tomato to pan, then cook until soft and golden.

  2. Step 2

    While that is cooking, mash tofu until it gets an even scrambled texture, and add seasonings as specified or to taste. Mix it all in until evenly distributed.

  3. Step 3

    When onion mix is cooked, add tofu and spinach. Heat through until spinach is soft and wilted looking.

  4. Step 4

    Serve with tortillas like a breakfast burrito or in bread like a breakfast sandwich.

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