5-minute molten banana brownie
A warm, fudgy banana-chocolate brownie with rich cocoa and melty dark chocolate chips, ready in minutes.
- Total time
- 7 min
- Servings
- 1
- Calories
- 390
- Protein
- 12g

Ingredients
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Open the appInstructions
Step 1
Mash the ½ banana extremely well in a large microwave-safe mug or small bowl.
Step 2
Mix in egg + sugar + milk.
Step 3
Mix in cocoa + flour + salt until smooth.
Step 4
Fold in half the chocolate chips.
Step 5
Push the remaining chips into the center rather than mixing them in. That’s your molten middle.
Step 6
Microwave for 50 seconds.
Step 7
Check it. If the outside is set but the center is still soft, you’re done. Otherwise microwave another 10–15 seconds.
Step 8
Let it sit 60 seconds before eating. Don’t cook it until the entire center looks dry; then eat straight out of the bowl or mug and enjoy!
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