10-Min Rainbow Layer Cake Jar
No-bake layered dessert with fluffy whipped cream, crushed vanilla wafers, and rainbow sprinkles. Assemble in a mason jar for an Instagram-ready treat that tastes like funfetti cake without turning on the oven.
- Total time
- 10 min
- Servings
- 4
- Calories
- 385
- Protein
- 4g
Ingredients
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Open the appInstructions
Step 1
Whip heavy cream, powdered sugar, and vanilla in a bowl until stiff peaks form, about 2 minutes.
Step 2
Warm milk in microwave for 45 seconds, then stir in white chocolate until melted and smooth.
Step 3
Divide crushed wafers evenly among four jars, pressing down gently to form a base layer.
Step 4
Pour 2 tbsp chocolate milk into each jar over the wafer base.
Step 5
Layer half the whipped cream into each jar, then sprinkle 1 tbsp rainbow sprinkles per jar.
Step 6
Top with remaining whipped cream and a final shower of rainbow sprinkles. Serve chilled.
Tools you’ll need
- large mixing bowl
- electric mixer or whisk
- microwave-safe bowl
- spoon
- four 1-pint mason jars
- measuring cups and spoons
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