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15-Min Salted Caramel Fudge Bites

No-bake chocolate fudge bites with melted caramel swirls and fleur de sel. Freeze-set in minutes, then pair with iced tea for the viral combo.

Total time
15 min
Servings
12
Calories
185
Protein
2g
15-Min Salted Caramel Fudge Bites
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Ingredients

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Instructions

  1. Step 1

    Melt butter and chocolate together in a microwave-safe bowl in 30-second bursts, stirring between each, until completely smooth.

  2. Step 2

    Stir in condensed milk until the mixture is thick and fudgy, about 1 minute.

  3. Step 3

    Spoon fudge into paper cups or a silicone mold, filling each about halfway.

  4. Step 4

    Drizzle 1 tsp caramel into each cup, then top with remaining fudge to seal.

  5. Step 5

    Dust with cocoa powder and sprinkle fleur de sel on top while still soft.

  6. Step 6

    Freeze for 10 minutes until set, then serve cold with iced tea.

Tools you’ll need

  • microwave-safe bowl
  • spoon
  • paper cups or silicone mold
  • small sifter or fine-mesh strainer

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